ButcherBox is changing the way people buy and eat meat

ButcherBox was started with the idea that everyone should have access to high-quality, healthy meats.

Each month, we deliver 100% grass-fed beef, heritage breed pork, and organic free-range chicken to thousands of ButcherBox members.

Members receive a month’s worth of humanely-raised meat that comes from a collective of small family farms and larger producers that raise animals the right way. At a cost of less than $6 per meal, they get a curated selection of different cuts of beef, pork, and chicken, shipped for free to their homes.

ButcherBox members receive popular cuts such as filet mignon, New York strip steak, ribeye steak, boneless chicken breast, boneless pork chop, and ground beef. Additionally, we include hard-to-find, yet mouth-watering cuts like flat iron steak, pork butt, country-style ribs, and chicken drumsticks. And for a limited-time, new members can get 5 packs of delicious, uncured, nitrate-free bacon in their first box.

When you sign up for a ButcherBox membership, you get lots of options to choose from in terms of quantity and types of meat you want delivered to your door each month.

The first step to getting the best ButcherBox for you and your family is to choose either a curated box — featuring 100% grass-fed and grass-finished beef, organic free-range chicken, and heritage breed pork— or a custom box. With a custom box, you can choose which cuts of beef, pork, or chicken you will get delivered to your door. You can also choose beef only, beef and pork, beef and chicken, or all 3.

Our curated boxes include well-known cuts of beef and pork — New York strip steak, filet mignon, and pork chops, for instance — as well as more difficult to find cuts of meat like boneless country-style ribs, beef brisket, and tri-tip steak. ButcherBox Head Chef, Yankel Polak, also includes some of his favorite recipes and cooking tips to help members make delicious meals with their monthly box of various cuts.

In addition to picking between a custom and a curated box, members can also select the amount of meat they receive each month, depending on how many mouths there are to feed. Our two different sized boxes include one with enough meat for 24 meals and another with enough for 48 meals.

Shipping is always free. Our meat is frozen at the peak of freshness, individually vacuum-packaged, and delivered to your door in an insulated box, frozen and packaged with care. All of our boxes are filled with a specific amount of dry ice that's carefully calculated based on your geographic location. You'll receive a tracking number the night your box ships. Did we mention 5 packs of free bacon in your first box?

Eating and feeding our families clean, healthy food is a priority for us, as it is for a growing number of Americans. We take pride in sourcing meat from livestock that live as nature intended.

No factory farms. No unethical farming practices. No antibiotics or hormones.

We have close relationships with suppliers to ensure that cattle are raised in a humane manner and live their entire life on pasture.

Our chicken is certified humane, and it is sourced from both free-range organic chicken farmers and farms that pasture-raise chickens.

The heritage breed pork is also free of antibiotics and hormones. Our small family farmers raise pork with Duroc, Berkshire and Red Wattle genetics on pasture or by the strict guidelines that we have set to ensure they are raised in open barns with space to engage in natural behaviors.

We often visit our source farms to make sure our standards are being met.

Over 95% of the beef for sale in the U.S. is grain-fed and processed in feedlots. These feedlots, or factory farms, often use hormones and antibiotics because the conditions they keep their cattle and pigs in are so dangerous.

Our beef and pork does not contain the hormones and antibiotics used in these places. Our chickens are either free-range organic or pasture-raised. ButcherBox members eat meat that does not include the unnatural substances found in standard meat

Because of their grass-fed and grass-finished diet, our cows have a number of health benefits. For example, grass-fed beef has less fat, a better omega-3 to omega-6 fatty acid profile, and more antioxidants.

The animals also are more active, living on pasture or spending large quantities of time roaming the land. They are more muscular so the meat they produce is often leaner. And whether it’s bacon, chicken tenders, or a chuck roast, it tastes amazing.

There are so many reasons to become a ButcherBox member. We want you to see for yourself the difference that healthy, ethically sourced, conveniently delivered meat can make for your family.

So for a limited time, we’re offering 5 packs of free bacon! ButcherBox bacon is uncured, nitrate-free, and sugar free. It’s a limited time offer - grab it before it’s gone. Order now!

Your choice of grass-fed beef, organic chicken, and heritage breed pork

No factory farms, no unethical practices

What better meat means for your health

Get FIVE Packs of Bacon Free - Today!